Frozen prosecco grapes

These prosecco grapes will be your new favourite boozy treat!

Ingredients:

● 1 bottle of Zonin Prosecco

● 800g of grapes

Method:

1. In a large bowl, combine the bottle of Zonin Prosecco and grapes.

2. Pop the bowl in the fridge and let it sit for at 1 hr . Tip – for a boozier grape, leave them in the fridge for an extra hour or two.

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3. Drain the grapes into a colander. Pat the grapes dry and then transfer them to a bowl to be left in the freezer for at least 3hrs.

4. Take them out of the freezer so you and your friends can enjoy them as a cool snack on a hot day.

prosecco grapes — Pro(secco) tip: Pop them in your glass of Zonin Prosecco on a hot day for a refreshing fruity twist. *(Credit: Supplied)*

Natasha Price Acting Digital Content Manager

When she's not at work writing about the latest celebrity news, binge-worthy TV show or royal events, Natasha can be found planning her next holiday and scrolling Instagram for a new café to check out. You can find her 'gramming @natashavprice or Tweeting @natashaprice