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For those who lined up for hours at trendy cafés and hashtagged “cronut” until you got RSI, this one is for you.
A San Francisco based bakery has married two of our favourite things, a taco and the croissant – resulting in a new trend practically called the “Tacro”.
According to BuzzFeed, the Belgian café owners from Viva La Tarte have curated the delish new dish and are selling it for $12 US dollars per piece.
The delightful French pastries include savoury fillings of pulled pork & pineapple; chicken & avocado and jackfruit BBQ.
Taco-to-ya-later, we’re off to San Francisco!
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